Steve Logan, co-founder of Logan Brown, is a keen advocate of Fairtrade & helping farmers in developing countries get a fair price for their labours.
Try Logan Brown’s Chocolate Mousse Cake.
Kim Evans, founder of Little and Friday, is passionate about Fairtrade, and fresh, organic food.
Try Kim’s decadent Banana Caramel Cake.
Julie Le Clerc is a former cafe owner and chef turned cookbook author, food writer, TV cook and photographer. Julie is dedicated to the pursuit of good food and a has a passion for Fairtrade.
Try Julie’s Fairtrade Dark Chocolate Torte.